Pep In Your Step Salad

1 cup mayo (I used Sir Kensington)

1/2 cup sour cream or Greek yogurt

1 Tbsp fresh parsley, chopped finely

2 cloves garlic, minced

1/4 tsp dried dill

1 Tbsp fresh chives, chopped (or 1/2 tablespoon dried chives)

1 tsp worcestershire sauce (I used Wan Ja Shan gluten free)

1 Tbsp fresh lemon juice

Salt & pepper to taste

Prep dressing ingredients
Add all dressing ingredients to a jar and shake vigorously. Alternatively, whisk them together in a small bowl, place in fridge to cool
Wash/dry arugula and arrange in bowl
Toss on tomatoes
Add your protein of choice
Drizzle with ranch dressing
Top with Flambeaux snack mix & enjoy!